When autocomplete results are available use up and down arrows to review and enter to select. Nadiya's Family Favourites. 1. In 2016, the 37-year-old. STEP 1. For Observer Food Monthly’s 20th anniversary, the TV presenter and cook recalls baking cakes for her GCSEs 20 years ago – and the worst thing about cooking at home in a pandemic. Spray an 8-inch/200cm square baking pan with cooking oil. Set the bowl over the pan so it’s not touching the water. with a TWIST! Try making it yourself – all the instructions are down below. out of a Genoise sponge and simplifying a croissant dough. Nadiya’s Simple Spices. Grease the inside of a 2. Nadiya proves fragrant, flavoursome food doesn't have to be complicated - just eight select spices can create mouthwatering meals for every occasion. Whip Eggs: In a large heat-proof bowl, add the eggs, sugar, vanilla, and salt. Nadiya Hussain shares her love of baking with some of her favourite recipes. Nungning20. Yes, you! Hussain’s new series “ Nadiya Bakes ,” now available in the U. Nadiya Hussain/loveFOOD Fit for a queen! In 2016, The Great British Baking Show winner, Nadiya Hussain, made Queen Elizabeth II's 90th birthday cake, an orange drizzle cake with orange buttercream. Measure the coconut milk and oil into a jug. Trace and cut out a circle of parchment, grease the cake pan with butter, insert the parchment cut out and dust with flour. Instructions. I’m still living in rented accommodation, waiting for them to finish my dream kitchen before we. To make the sponge, put the eggs, sugar and lemon zest into a large heatproof bowl set over a pan of simmering water. Or grease and flour the bottom (but not the sides) of the pans. Put the eggs in a mixing bowl with the caster sugar. Nadiya Hussain isn’t as sugary sweet as she appears on screen. Spread 1-2 tbsp of preserves on to the cake and add another layer. Syrup Sponge Balls - The Happy Foodie. Vegetarian Ingredients For the cake butter, for greasing 50g/1¾oz desiccated coconut 1 mango, peeled and thinly sliced lengthways 400g/14oz Greek-style yoghurt, plus extra to serve 300g/10½oz. The cake was an orange drizzle sponge with purple and gold fondant, according to The Sun, and when. Add the caster sugar and chopped walnuts, mix through with a wooden spoon, and set aside. 1. Genoise Sponge Recipe by GeeDee Course: Cakes, Bakes and Pastries Cuisine: Italian Difficulty: Medium Servings 12 servings. STEP 4. She was only 19 years old when she got married. On a mission to prove baking isn’t just precise measurements and fancy frosting, Nadiya’s latest recipes are all about taking the stress out of baking and learning to. Nadiya Hussain/loveFOOD Fit for a queen! In 2016, The Great British Baking Show winner, Nadiya Hussain, made Queen Elizabeth II's 90th birthday cake, an orange drizzle cake with orange buttercream. Not much has changed since then; I still have a habit of saying no, but mostly to my long suffering dad. Bake the loaf in the oven for 15 minutes. '. Preheat the oven to 180°C/fan 160°C. Leave to cool on a. Nadiya Hussain, presumably far away from any manholes. Series 1: 8. Hussain makes numerous television appearances and published cookbooks as well as baked the 90th birthday cake for the late Queen Elizabeth. Bake 15 minutes. By HDclump / November 11, 2021 / Nadiya's Fast Flavours. Ingredients 255g eggs 150g sugar 25g butter 25g milk. Liz Bonnin's Wild Caribbean. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Add the butter and rub it into. 13, 2023 12:34 pm EST. Place 200g softened unsalted butter, 200g caster sugar and 1 tsp vanilla extract into a bowl and beat well to a creamy consistency. A classic British apple cake with a cup of tea on a cool autumn day is hard to beat. Start by making the dough. Don't grease the sides. Nadiya Hussain shows us how to create the perfect dishes to compliment any kind of day. Preheat the oven to 400°F and line a large baking sheet with parchment paper. Clips. The tenth series of The Great British Bake Off began on 27 August 2019. Nadiya Hussain. Cream And Fudge. Nadiya Bakes. Italian Desserts. MoreTwo lunches and two breakfasts later, after I thawed each wrap and ate it on the fly, I got it. The delici. Nungning20. Since winning the Great British Bake Off in 2015, chef, writer, and mother of three Nadiya Hussain has become very outspoken about the anxieties and difficulties of being a young, hijab-wearing Muslim woman in today's society. Step 6:Watch the host of Netflix's "Nadiya Bakes", Nadiya Hussain, show you how to make tandoori-style chicken in the oven—no special tandoor oven required!In the very first episode, "Classics with a Twist," Hussain crafted a version of a traditional Victoria sponge cake, incorporating tropical flavors such as mango and coconut to add her own flair to the jammy British favorite (via Christina's Cucina). Contents hide. Hussain places mango slices on the base of the cake pan then sprinkles toasted desiccated coconut. Preheat the oven to 350 Fahrenheit, line 2 6-inch baking pans (or 1 9-inch) with parchment paper on the bottom only. Put a deep roasting tin onto the bottom shelf of the oven, and make sure that there’s another shelf directly above it. Nadiya Hussain, winner of The Great British Bake Off in 2015, as she launched her career as a popular fixture of BBC television cookery. '. She also has five siblings: three sisters and two brothers. Add the sugar and whisk to combine. This simple recipe is full of warming spices and tangy apple, dusted with. Sift the flour and salt twice to make the dough light and airy. Melt the butter in a sauce pan or microwave, set aside to cool slightly. Follow her. Back in 2016, Nadiya Hussain baked a cake for the coolest person you can think of — Queen Elizabeth. She also speaks about how winning Bake Off changed her life. Nadiya Hussain, the winner of last year’s Great British Bake Off, says that racist abuse has become an everyday part of her life. Actress: Nadiya's American Melting Pot. Take a look at Nadiya's sweet and savoury recipes, including her halloumi & chipotle loaf, cheese & piccalilli tart and black forest brownies. Make sure the paper sticks so it doesn’t flap in the oven. Stir in the cocoa, food colouring, vanilla. Crack in the eggs, add the vanilla and whisk with a fork to combine. Nadiya Hussain. it gives fluffy and soft texture and less heavy! hope you enjoy making this. ROMAS FOORD. Preheat the oven to 350 °F (don't use the convection setting). At the end of every episode of Nadiya Bakes, Nadiya Hussain, the Great British Bake Off winner and beloved food personality, sits down with one of her almost-too-decadent creations — a mango. Grease and line the base of two 20. Half-fill a saucepan with water, bring to the boil, then take off the heat. Nadiya Hussain shares her love of baking with some of her favourite recipes. Nadiya’s love for food developed at a very early age and she grew up in and around the kitchen. Butter and line a 30 x 20cm tin. See all recipes from Nadiya's Time to Eat (18) Related Content. While the Queen seemed impressed with Hussain’s effort, many viewers took to Twitter to brand the three. Nadiya shares her simple celebratory bakes for every day of the week, which make special occasions a whole lot easier. From everyday treats to indulgent desserts, these are guaranteed to bring a little joy into your. 'I am their daughter. Prevent your screen from going dark as you follow along. Spread some whipped cream onto the cake, then arrange the blueberries on top. 3 Add the eggs one by one. on Netflix, sees her embracing her expertise as a star baker. The pink icing is actually made with real strawberries, so you won't have. Preheat the oven to 180C/160C Fan/Gas 4. By GoodtoKnow. Grease and line a deep 20cm round cake tin – preferably springform. Take out and let cool for 15. Heat the mixture in the microwave for 15-20 seconds on high. Cook time: 45 minutes. Line and grease the in. in 2005. This is a classic European sponge cake (aka Genoise). From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Method. Take off the heat. Nadiya shares her simple celebratory bakes for every day of the week, which make special occasions a whole lot easier. Nungning20. Episode 6. Nadiya Bakes. Nadiya Hussain hasn't stopped since she won The Great British Bake Off back in 2015. The sugar will not dissolve completely. Nungning20. Nadiya's new series begins on BBC 2 at 8. 65, go to bookshop. Process to a smooth batter, and then add the milk a tablespoon at a time to make a soft dropping consistency. Follow her easy recipe for perfect results. Apple palm pies Nadiya Hussain. (2) In addition to eating peel-on kiwis in this salad and out of hand, Nadiya and her family like to freeze them, either in slices or whole with a stick poked through, as ice pops. 5cm sandwich tins with baking paper. Episodes Recipes. Nungning20. Start by preheating the oven to 180°C/fan 160°C/gas 4. “That was a really, really cool task to do,” says the author of Nadiya’s Simple Spices (Michael Joseph, £26). Episodes Recipes. To date, Nadiya Hussain has been the most successful winner of The Great British Baking Show. But rarely does the opening episode feature quite so many tears and quite so many cakes flung in the bin. i made a fireable mistake at work nebraska weight lifting chart nadiya hussain genoise sponge. Prince Philip came over, the Queen introduced me and said, ‘This is the young lady who won the baking competition. One of the. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. published July 15, 2019. Hussain is a first-generation British Bangladeshi born. She revealed she has received abuse after "massive things happen" in the news. Nadiya Hussain Recipes. After wowing Paul Hollywood and Mary Berry with her inventive flavour pairings and flair for presentation, and capturing the nation’s hearts, Nadiya has gone on to publish eight cookbooks, Nadiya’s. Whisk using a hand-held electric mixer until the mixture has more than doubled in volume and become very thick, pale and mousselike. NADIYA HUSSAIN. Tear off a large sheet of foil and greaseproof. Series 1. Yes, you! Hussain’s new series “ Nadiya Bakes ,” now available in the U. Nadiya shares her love of baking with some of her favourite recipes. Immediately after you take it out of the oven, give a shock to release the hot air bubbles inside. She was one of the most memorable contestants ever due to her captivating smile and inspirational winner's speech. 89. Nadiya shows us how to make scrummy spiced breakfasts, speedy one pan lunches, warming dinners and delicious desserts for every event. Trace and cut out a circle of parchment, grease the cake pan with butter, insert the parchment cut out and dust with flour. Grease and flour two 20cm sandwich tins. Her Father Was A Chef. Nadiya is now stepping into the world of fashion by teaming up with high-street retailer. "I can guarantee that it. 100g/3½oz butter, melted, plus extra melted butter for the cake tins; 8 free-range eggs; 200g/7oz caster sugar; 280g/10oz plain flour, sifted 3 times ; 2 tbsp raspberry. Nungning20. Nadiya has opened up about the sexual abuse she suffered as a child and her suicide attempt aged 10, and written about them in her memoir Finding My Voice. Recipes incorporate one (or more) of eight easily accessible spices that should be a staple for any kitchen. Well, Nadiya, no idea if God was listening, but Twitter user Leo Murray was. with a core of genoise sponge soaked in wild strawberry liqueur, two layers of bavarois, one pistachio, one strawberry, a shiny top of bright red mirror glaze, all wrapped in a highly decorated. Lift off the tin and peel away the top layer of parchment. Since then, she has written several cookery books including Nadiya’s Kitchen and Nadiya's British Food Adventures, along with a children's cookery book, Bake Me A Story. Nadiya's new series begins on BBC 2 at 8. Reduce speed to low and whisk until an extremely silky, smooth, and pourable stable foam forms, about 10 minutes. Serves 6-8 Ingredients For the cake 170g unsalted butter, softened, plus extra for greasing 26 sponge fingers 2 tbsp instant coffee granules 170g golden caster sugar 3 medium eggs, lightly beaten. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Chapters include: * Sweet Treats featuring Classic Financiers, Canneles and Eclairs *. Genoise is a light and fluffy sponge cake, named after the city of Genoa, Italy. “That was a really, really cool task to do,” says the author of Nadiya’s Simple Spices (Michael Joseph, £26). Bake alongside Birtwhistle as you create her beloved Summer Berry Genoise Sponge Cake, which is perfect for warm-weather birthdays. "The Great British Bake Off" winner, chef and author Nadiya Hussain shares her best time-saving tips and dishes. I am my Baba's stubborn back bone and his great brows. Serious Eats / Amanda Suarez. Pour into the base of the tin, making sure you have an even layer. First up, it is a brownie. 200g of sugar. Put the flour, sugar, cocoa, baking powder and bicarbonate of soda into a large bowl and give it all a whisk. For the spice mix, place all the ingredients in a jar and shake well to combine. Subscribe today and choose a new cookbook from Jamie, Nadiya, or Mary Berry. They are me. After wondering why her father only. Divide between the two cake tins and bake for 20. Nadiya Hussain/loveFOOD Fit for a queen! In 2016, The Great British Bake Off winner, Nadiya Hussain, made Queen Elizabeth II's 90th birthday cake, an orange drizzle cake with orange buttercream. Pour in the wet ingredients and use a. Melt the butter in a small saucepan, cook until the milk solids sink to the bottom of the pan and become brown. This is in direct contrast to her previous show. Using the whisk attachment of a stand mixer, beat the eggs and sugar together until the mixture triples in volume, reaching the ribbon stage. Fairly ea. Je vous propose une. Lower the heat to 350°F and continue to bake for 20- 25 minutes, making sure the top of the loaf doesn’t get too dark. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. When Nadiya Hussain thinks back to her winning stint on the show in 2015, the peacock made of chocolate from the semi-final springs to mind. Put the baking powder and apple sauce into a smaller bowl and mix together. This vibrant collection of family favorites, perfected over the years, is crafted to enhance any dining experience, be. If the mixture starts to curdle add a tablespoon of the flour. Preheat the oven to 425°F and have a roasting dish ready that fits all the chicken. Nadia Hussain. Preheat the oven to 180C/350F/Gas 4 and grease and line two 20cm/8in sandwich tins with baking parchment. Preheat the oven to 150°C/fan 130°C/gas 2 and lightly grease a baking tray. (Image credit: BBC) Nadiya’s Everyday Baking on BBC2 and BBC iPlayer challenges the idea that baking is a time-consuming. When Nadiya Hussain thinks back to her winning stint on the show in 2015, the peacock made of chocolate from the semi-final springs to mind. But, as Nadiya herself emphasises, home baking should be about love, fun and generosity, a way to relax and embrace the comfort of the kitchen. Episode 1. In a 1-cup microwave-safe bowl, combine the cold water and powdered gelatin. Subscribe now for more! Hussain's back with an impressive pudding that's perfect for everyone to share this Christmas. She now lives in Milton Keynes with her husband and three children. 1 Nadiya’s American Adventure episode 1 – Louisiana. adsbygoogle || []). When Nadiya Hussain took the crown for Season 3 of "The Great British Baking Show," there was no doubt she was on the road to sweet success. 1 Method. Cook Time: 25 minutes. on Netflix, sees her embracing her expertise as a star baker. Add a few tablespoons of flour into the tin and turn the tin around so the butter catches the flour and coats the tin. Nadiya Hussain. . Eggs – Whole eggs are whipped for a strong cake structure. Whisk the eggs and sugar with an electric hand mixer for 3-5. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Nadiya Hussain is one very popular chef, that rose to fame by winning a cooking competition in Great Britain. Whether you're a novice or a keen baker who wants to improve, our simple tricks and tips will help you achieve cake perfection every time. Syrup Sponge. To make the cake: Preheat the oven to 180°C (356°F) / fan 160°C (320°F). “Early on, I’ve had magazine shoots and felt my. "Hold tight political. By genre: Factual > Food & Drink; Watch live. This is in direct contrast to her previous show. Nungning20. Nungning20. Nadiya Hussain has revealed that she has never. Nadiya Hussain and Abdal have just married for the second time, years after they wed in an arranged marriage, posting a series of sweet pictures on Instagram on Tuesday. To make the sponge, put the eggs, sugar and lemon zest into a large heatproof bowl set over a pan of simmering water. From everyday treats to indulgent desserts, these are guaranteed to bring a little joy into your life. 75, halloumi £7. For the génoise sponge, place the sugar and eggs into a large bowl and whisk with an. To make the cake, toast the coconut in a small pan until it is golden and sprinkle evenly into. Nadiya Hussain shares her love of baking with some of her favourite recipes. It is a. This is in direct contrast to her previous show. Nadiya Hussain has spoken about her constant struggle with a panic disorder, saying her "whole life revolves around not falling apart". (1) She’s also a cookbook author, novelist, and one of my (and my daughter’s) favorite writers for kids. She's news bigger than the binned Baked Alaska. We've hundreds of Mary Berry recipes, James Martin recipes and favourites from Nigella Lawson and the Hairy Bikers. The premise of this series – as the name suggests – is simple. Method. Spoon over more whipped cream and spread evenly. Bake the cake layers right after folding in the flour – they should not sit too long. Nadiya’s Time to Eat takes place inside the warm and cheery bubble of much domestic goddess content and keeps it intact. Method. All of your favourite recipes from Nadiya Hussain’s Fast Flavours on BBC2. . Make sure there is a rack above the tray, as this is where the jam roly-poly will steam. The Great British Bake Off winner Nadiya Hussain has said racial abuse is part of her life - and has been "for years". 50g of glucose syrup. Method. Toast the coconut in a small pan until it is golden and sprinkle into the bases of the cake tins, making sure to evenly distribute it. This recipe is what I use for All the cakes I make. There is enough terrific quick bread to last a lifetime in this book from The Art of Quick Breads, an out-of-print classic, and 50 new recipes. Jeremy Corbyn; Nadiya Hussain;Former contestants including Nadiya Hussain and Giuseppe Dell’Anno share memories from their time in the tent. Nadiya’s Fast Flavours episode 1: Nadiya Hussain kicks off the series with her take on comfort food, and every recipe is fizzing with flavour. Method. Line the bottom and sides of the cake pan with parchment paper. This should take 5 minutes. Line and grease the base and sides of a 23x33cm/9x13in brownie tin. Well, chocolate fiends, here Nadiya presents to you her best-ever brownies, consisting of a chocolate chip brownie base, dulce de leche nut middle and and zesty cheesecake topping. Nadiya Hussain (2015) Perhaps the most well-known GBBO winner, Hussain has gone on to author several cookbooks and even cooked with Prince William and Duchess Kate in December 2019 as part of A. Recipes from Nadiya's Summer Feasts. 1. She said hello and shook my hand, then we were ushered towards the cake. Nadiya fires up the BBQ and cooks a delicious butterflied leg of lamb with sticky rhubarb glaze, perfect for feeding a crowd without all the fuss. . "That was a really, really cool task to do," says the. theguardian. push({}); See recipes by Nadiya in her book titled:…A cheesy, spicy pepperoni bread loaf is a joy to eat. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Nadiya Hussain is married Abdul Hussain in 2004. Nadiya. on Netflix, sees her embracing her expertise as a star baker. Nadiya Hussain teaches Radzi her amazing recipe for Victoria sponge. Nadiya shows off her easy celebration bakes, which range from a glittering meringue layer cake to a slow-cooked lamb curry fit for a feast, with an American-inspired. Cut the domed tops off both sponges and level them off. 2 Fried chicken po’boy with salted cucumber and coconut sambal. Since winning, Nadiya's career has gone from strength to strength. In Nadiya’s Everyday Baking,. Faces of the BBC Nadiya Hussain, winner of The Great. Spices just got simple. Nadiya’s Simple Spices episode 3 – Nadiya, a culinary aficionado with deep-rooted traditions, offers an exquisite range of dishes that epitomize her rich heritage. She got into a university but never had the chance to go there and study and. The grand finale delivered dramatic camera angles, priceless one-liners and a healthy dose of blubbering. 5 cm sandwich tins with baking paper. Nadiya Hussain/loveFOOD Fit for a queen! In 2016, The Great British Baking Show winner, Nadiya Hussain, made Queen Elizabeth II's 90th birthday cake, an orange drizzle cake with orange buttercream. Add in butter/milk at 60°C and fold carefully. Method: Preheat the oven to 180°C/fan 160°C/gas 4. Showing 1 - 18 of 18 recipes. Add the flour to a large bowl, along with the salt and baking powder, and mix well. I handed her the cake knife, she cut a slice and a distinct aroma of orange came through instantly. if it isn't made of metal or glass), use another heatproof bowl for the bain-marie and transfer to the mixer bowl after. A skewer inserted into the centre of the cakes should come out clean. Nungning20. Nadiya’s News Nadiya’s new show, Fast Flavours… 1 September 2021 Nadiya’s new show, Fast Flavours, will be on BBC 2 later in 2021. Drain the butter into a medium bowl, leaving the milk solids in the pan. Saturday July 15 2017. Put the butter and sugars in a mixing bowl and beat using an electric whisk until light and fluffy. MoreNadiya Hussain, from Luton, Bedfordshire, speaks to Weekend Magazine about her family meals. Nadiya shares her love of baking with some of her favourite recipes. Nadiya Hussain won season six of the Great British Bake-Off and is widely considered the most successful Bake-Off winner. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Let it cool completely before slicing it into layers. Nadiya's home-made Syrup Sponge Balls from Nadiya's Family Favourites are a lighter, less sweet version of the Indian sweet, gulab jamun. lobster trap and fish tail medium; nadiya hussain genoise sponge. Nadiya Hussain was born as Nadiya Jamir Hussain on December 25, 1984 ( age 36 years; as of 2020) in Luton, Bedfordshire, England. Pans – Grease and flour 2 x 8-inch round cake pans with a parchment paper circle for the bottom as well as the sides of the pan. . Photo: Chris Terry. Set aside. In the foreword to Nadiya Hussain’s new cookbook, Nadiya Bakes, the cook and TV presenter weaves a delightful yarn of her long, meandering journey to becoming. 1 Nadiya’s American Adventure episode 1 recipes: 1. Heat oven to 190C/170C fan/gas 5. Nadiya Jamir Hussain is a British chef, columnist and author, who won the sixth series of BBC's The Great British Bake Off. To make the sponges, put four of the eggs and half the caster sugar in a bowl and. Preheat the oven to 170°C. Toasting it will enhance the flavour (untoasted coconut is no different to the wood. 1. Series 1: 6. The queen of baking meets the king of bad jokes! Nadiya Hussain teaches Radzi her amazing recipe for Victoria sponge. Even the prime minister is a fan of the Great British Bake Off’s Nadiya Jamir Hussain. From a simple Victoria sponge to a tricky worth-the-effort showstopper, plus vegan and gluten-free bakes, there's a cake to please everyone, as well as some useful tips along the way. Beautifully designed with mouth-watering photography and a pastel colour scheme, Nadiya Bakes would make a gift for any of your friends or family who love to bake. From everyday treats to indulgent desserts, these are guaranteed to bring a little joy into your life. Lightly grease and base-line a deep 23cm round cake tin. Une recette de base pour les gâteaux : la génoise ! Idéale pour les biscuits roulés, les layer cakes, les gâteaux faciles à garnir, etc. Colourful sides include zingy kiwi and feta salad. (Or you can also use wax paper and a deep 9-inch round cake pan) Dry ingredients – Sift the flour and salt two times to make it light and airy. Now add the star anise, flour, baking powder and melted butter and mix through till you have a smooth cake batter. 00am , The Times S trawberry and chocolate is a classic combination and I love to use them both to elevate a simple sponge cake into something a little bit. Nadiya married husband Abdal Hussain in an arranged ceremony in Bangladesh. A classic macaroni cheese is transformed with the addition of evaporated milk for richness, Worcestershire sauce and yeast extract for depth of. Instructions. When autocomplete results are available use up and down arrows to review and enter to select. Pour in the mango purée and mix well. with a TWIST! Try making it yourself. She was born on 25th of December 1984. Line two 9" round cake pans, three 8" round cake pans, or one 10" x 15" jelly roll pan with parchment. STEP 2. From Masala Eggy Bread and Chilli Lasagne to Fish Pie with Cinnamon Sweet Potato and Fennel Welsh Cakes – Nadita Hussain presents us with this cookbook as just a small taster of the 120 recipes that are proudly nestled in this book and reflects the author’s journey. Cook time: 1 hour, plus cooling. I am their human, their child, their daughter. 'I am their daughter. Article continues below advertisement. Unlike series one, the competition was held in a single location – the grounds of Valentines Mansion, a 17th-century mansion house in Redbridge.